Sandalford Wines & Restaurant Tour

Itinerary

Your itinerary for the Sandalford Wines & Restaurant Helicopter Experience includes:

• Take off from Perth Airport in a private helicopter
• 20-minute scenic flight over Perth and the Swan Valley
• Landing at Sandalford Wines Estate
• Three-course a la carte lunch at the award-winning Sandalford Restaurant
• Bottle of premium Sandalford wine to enjoy or take home
• Free time to explore the vineyard grounds and cellar door
• Return 20-minute helicopter flight to Perth

What to Expect from the Sandalford Wines & Restaurant Helicopter Experience

Your Sandalford Wines helicopter tour starts with a 20-minute flight from Perth. It’s a relaxing flight that tracks northeast over the Swan River and out to the vineyards of the Swan Valley. You’ll see the city skyline, rolling hills, waterways, farmland, bushland, and more.

Once you touch down at Sandalford, you’ll be at one of Western Australia’s most beloved wine estates. The grounds are a sight to behold, with leafy courtyards, historic buildings, and vines across the property. The estate is famous for its long history of winemaking, premium wines, and an elegant restaurant that locals and visitors love.

The highlight here, you'll get to enjoy a three-course meal from the à la carte menu at the estate’s award-winning restaurant. The food is seasonal, thoughtfully prepared, and always made with fresh regional produce.

You’ll also receive a premium bottle of Sandalford wine to enjoy during lunch or take home with you, just one more way this experience goes beyond the ordinary. Sandalford Wines is a great place to relax and indulge in great wines, not to mention one of the best dining experiences out there.

What's Included in the Sandalford Winery and Restaurant Experience?

This luxury tour includes a return helicopter flight from Perth to Sandalford Wines in the Swan Valley. It’s a short 20-minute flight each way, but a memorable one. Guests wear noise-cancelling headsets so they can chat and hear the pilot’s commentary as he points out landmarks along the way. The large windows are perfect for taking photos or just taking it all in.

Guests enjoy a full three-course lunch at Sandalford’s restaurant, with access to the full à la carte menu. Entrée options might include freshly shucked oysters, duck liver pâté, or wood-fired Fremantle octopus. This is the kind of contemporary European cuisine that makes mouths water.

For the main course, expect premium options like slow-cooked Amelia Park lamb shoulder, confit pork belly, or handmade gnocchi with truffle pecorino, all of which a most discerning diner will absolutely love.

Dessert is equally as tempting with classic sticky date pudding, local honey panna cotta, or their signature deconstructed pavlova. This seasonal menu is designed to tickle all of the senses, from taste and smell to sight too.

You’ll also receive a premium bottle of Sandalford wine to enjoy with your meal or take home. Some of the most popular wines include the Estate Reserve Cabernet Merlot, the rich Shiraz from their Margaret River vineyard, and the light, citrusy Verdelho or Semillon Sauvignon Blanc, all made from estate-grown fruit. Staff will be on hand to help you choose something that suits your taste and pairs with your meal.

About the Destination

If you're looking for one of the most popular places in all of Swan Valley, the Sandalford restaurant and bar is certainly worth a visit. Found in the Swan Valley, it's just 25 minutes out of Perth's CBD, and an even shorter helicopter ride, for those who are interested.

Also interesting is that it's one of the oldest wineries in the region, as it was established in 1840. In that time, it has garnered a reputation for unforgettable dining experiences as its open kitchen creates delectable dishes from a seasonal menu designed to engage all the senses.

Sandalford itself has high ceilings, wide verandas, and beautiful gardens that make the trip a true delight for the eyes. It's not just an estate culinary journey, but an experience as a whole, one that includes great sights and even better tastes.

The winery itself is best known for its red wines, mainly Cabernet Sauvignon and Shiraz, as well as a few prime whites, including Verdelho and Semillon Sauvignon Blanc blends.

Even better is that most are made with fruit grown right on the estate. What it comes down to is that the restaurant's tranquil leafy ambience and innovative Australian cuisine make for a fantastic experience every time.

Frequently Asked Questions

What's Sandalford's Address?

The Sandalford restaurant and winery is located at 3210 West Swan Road, Caversham WA 6055, Australia.

What Are Sandalford's Opening Hours?

Sandalford restaurant and bar is open seven days per week; 10 am to 9 pm Fridays and Saturdays, and 10 am to 5 pm Sunday through Thursday.

What's Sandalford's Phone Number?

Their contact number is +61893749374.