Tower Lodge in Hunter Valley

• Depart in a private helicopter from Sydney Airport
• Fly north along the central coast and turn inland towards Hunter Valley
• Have a three-course lunch at the Tower Lodge Restaurant
• Enjoy a wine OR whiskey-tasting session
• Take pictures with your group and the helicopter
• Return flight back to Sydney

So here’s where the journey to one of Australia’s most luxurious lodges begins, at Sydney Airport where you’ll board a private, air-conditioned helicopter with comfortable seating, leg room and huge windows so everyone gets a great view, along with noise-cancelling headphones for a calm experience as you take off.

As you lift off, you’ll see the Sydney CBD, the Sydney Opera House and the Sydney Harbour Bridge. You fly north along the Central Coast where the cliffs meet the ocean and further inland to the green hills of the Hunter Valley. It's all about travelling in style and getting some of the best photo ops of your life.

The private helicopter lands at Tower Lodge after about an hour in the air.Upon arrival at Tower Lodge you’ll be greeted by a sophisticated yet warm and inviting atmosphere that matches the lodge’s rustic modern design. The restaurant, led by Chef Anthony Fullerton is where you’ll enjoy a three course lunch.

Starters include handcrafted dishes such as crab and prawn arancini with black garlic aioli or the heirloom tomato salad with buffalo mozzarella, basil and extra virgin olive oil. If you’re feeling hungry, the pan fried potato gnocchi with kale, shallots and broccolini is a great option.

This is followed by the main course where you can choose masterpieces such as the signature Nioka Black Angus Beef, aged and grilled to perfection on a Mibrasa woodfire grill with a porcini mushroom jus. The Australian White Lamb Shoulder, slow braised and served with kipfler potatoes and buttered broccolini is just as decadent. Seafood lovers can enjoy the prawn and white fish cappelletti in lobster bisque.

Finish with dessert, bitter chocolate tart with pistachio gelato or traditional vanilla bean crème brûlée served with Pedro Ximénez-soaked prunes. If you prefer a cheese course, the Hunter Valley Cheese Factory Assorted Selection includes artisanal cheeses paired with muscatels, fig paste and crackers.

After lunch you can choose to do a wine or whiskey tasting. Both are held in Tower Lodge’s famous library and guided by a private wine educator.You’ll taste 7 rare or vintage wines, including back vintages from the Hunter Valley’s finest producers – Brokenwood, Tyrrell’s and Lakes Folly.

Each wine is paired with locally made cheeses or handmade chocolate bonbons to enhance its unique characteristics. Using the Le Nez du Vin aroma kit, you’ll also learn to identify wine by scent, so it’s a sensory and educational experience.

If you prefer whiskey, the Tower Whiskey Distillery has a tasting flight.

You’ll sample 4 small batch single malt whiskeys, including the No. 3 Shiraz American Oak and the No. 9 Fortified French Oak. A host will guide you through the whiskey-making process and tell the story behind Tower Lodge’s exclusive whiskeys.

After a day of eating and drinking you and your guests will board the helicopter for the return flight to Sydney and you’ll get one last chance to take in the views.

• 45-minute Private Flight (Each Way)
• 2 Hours of Ground Time for Lunch and Wine or Whiskey Tasting
• Exclusive Three-Course Lunch
• Tasting of Seven Wines or Four Whiskeys

Tower Lodge in Hunter Valley is a boutique retreat that combines refined elegance with a warm and inviting atmosphere. Surrounded by the lush vineyards of Pokolbin, the lodge is truly a hidden gem in Australia’s premier wine region.

The lodge’s architecture is both modern and vintage, combining rustic elements with a more than sophisticated design. Its terracotta facade and stone accents give it an old charm, with the high ceilings, cozy lounges with open fireplaces, and large terraces creating a welcoming and relaxing atmosphere.

With manicured gardens and views of rolling hills as far as the eye can see, Tower Lodge makes for a great getaway, whether you’re spending the night or not.

Food is at the heart of Tower Lodge, where every meal reflects the Hunter Valley’s rich culinary heritage. The restaurant serves up starters like handcrafted salumi with marinated olives or the decadent crab and prawn arancini, while mains like the Nioka Black Angus beef brisket or porcini pappardelle with braised confit duck will make your mouth water.

Also, wine and whiskey are integral to the Tower Lodge. The Sensorial Wine Tasting in the lodge’s library allows guests to explore rare and vintage Hunter Valley wines paired with locally made cheeses or chocolates. At the Tower Whiskey Distillery, guests can savor small-batch single malts, each crafted with precision to deliver unique and complex flavors.

Recognized as the Hunter Valley Tourism Operator of the Year, Tower Lodge is a premier destination for those who want to enjoy the finer things in life, mainly rich food and wine.

What are the operating hours for the Tower Whiskey Distillery?
The Tower Whiskey Distillery is open 7 days a week, from 11:00 AM to 5:00 PM.

Where is the Tower Whiskey Distillery located?
The distillery is located at CNR Halls & Broke Rd, Pokolbin 2320, NSW, Australia.

What is the address for Tower Lodge?
Tower Lodge is located at 6 Halls Road, Pokolbin 2320, NSW, Australia.

What are the restaurant hours at Tower Lodge?
The restaurant is open 7 days a week, with lunch from 12:00 PM and dinner from 6:00 PM.